April 21st - Easter

April 21st - Easter

Lunch at 12.30 a.m. at the Restaurant "Fiore di pietra" - 21/04/2019


Welcome canapés
Pasqualina at 1700 metres (Easter pie with spinach and ricotta filling) 
Salted, thin sliced lamb on soya sauce with spring salad, buscion
(Ticino soft cheese specialty) and amaranth crisp
Vialone nano rice, blueberries, marinated trout fillet and yogurt
Roasted goat with citrus fragrance, asparagus carpaccio, olive potatoes
and mint oil
... Waiting for dessert
Pineapple and white celery refreshment
Almond and dried fruit crumble with milk chocolate foam and sour cherries
Coffee and friandises

The offer includes
Cogwheel train round trip
Menu as stated abowe
50 cl still or sparkling water 
Live music

Adults: CHF 85. – 
Children aged 6-15: CHF 45. - 
Children aged 0-5: train free and menu à la carte   

Special menu requests
Any food restriction to be discussed with the Restaurant Manager on spot.

The offer is not cumulative

Contact us