May, 29th - Switzerland on a plate - Grisons

May, 29th - Switzerland on a plate - Grisons

On Saturday 29 May the series will conclude with two exquisite specialities from the Canton of the Grisons: Capuns – rib roulades stuffed with bread, cured meat and herbs – and the flavoursome Maluns, a seventeenth-century rural potato-based recipe.

Departure from Capolago at 7.00 p.m.
Descent 11.15 p.m

The offer includes:
Cogwheel train round trip
Theme menu

Adults: CHF 85.00 
Children aged 6-15: CHF 55.00
Children aged 0-5: free

Booking required!

The offer is not cumulative

The event will be confirmed only with a minimum of 25 guests. 

Book now!



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